All You Need To Know About Different Types of Pizza Crusts

Pizza is one of the most popular eatables in the world, and it is no wonder why. Whether you prefer a deep dish or a thin crust, classic pepperoni or a wild combination of toppings, there is something for everyone when it comes to pizza. In this article, you will have a deeper look at the different types of crusts and edges available so you can make an informed choice when ordering your next delicious slice! Now, there are many pizza shops in Pakistan that are putting effort into making one of the best pizza. 

Different types of pizza crusts and edges can really change the game when it comes to your favourite pie. So, here is a rundown of some of the most popular kinds so you can make an informed decision next time you want to have a pizza!

Most popular kinds of Pizza Crusts 

Thin Crust: 

One of the most common types of crust and what you will find in most places. It is easy to eat, not too filling, and usually has a crispy texture. 

Thick Crust: 

As the name suggests, this crust is thicker than a thin crust but not as doughy as a deep dish. It is a good middle ground if you want something with more substance than a thin crust it is the thick crust pizza.

Get to know more about the thick crust pizza in Karachi

Deep Dish: 

This style originates from Chicago and is characterized by its thick, doughy crust. It is usually packed with toppings, so be prepared to be pretty full after eating just one slice! 

Stuffed Crust: 

This is another type of deep dish pizza that has cheese or another filling stuffed into the edge of the crust. If you love cheesy goodness, this is the option for you. 

Wood-Fired: 

Wood-fired pizzas have a unique flavour thanks to being cooked in a brick oven that's been heated by wood. The high heat creates a crispy exterior while keeping the inside nice and moist.

Now that you know all about different types of pizza crusts and edges, which will you choose next time you order?

Different Types of Pizza Crusts

Many pizza stores in Pakistan sell many pizzas, and all are of different shapes and sizes and have different crusts. There are classic pizzas, round pizzas, square pizzas, deep dish pizzas, and even gluten-free and vegan options. However, what really sets each type of pizza crust apart is definitely the dough. A classic round pizza dough is made with all-purpose flour, water, salt, and yeast. This dough is kneaded until it is smooth, then left to rise for 30 minutes. Then roll it and place it in a preheated pizza pan. Surely, there will be a crust which is thin and crispy. 

 A Thicker Pizza

Square pizza dough is made with the same ingredients as classic round dough, but the proportions are different. More flour is used in square dough, which results in a thicker, chewy crust. This type of crust is often found in Sicilian-style pizzas.

More Doughy Pizza

Deep dish pizza dough is made with a combination of all-purpose flour and bread flour, which gives it a slightly coarser texture. This type of dough takes longer to rise than other types of pizza dough, so it is important to plan ahead if you are making deep-dish pizza. The finished crust is thick and fluffy on the inside, with a slightly crunchy outer edge.

Diet Pizza

Gluten-free pizza dough can be made with a variety of flour, including almond flour, tapioca flour, and rice flour. This type of dough does not contain any wheat or rye products, so it is perfect for those who are allergic or sensitive to gluten. As a matter of fact, this is becoming one of the famous pizza in Pakistan as people are giving preference to their diet. 

Hence if you want to have a pizza, above is a list that is for you to get to know what kind of pizza crust you would like to have, as there are wide varieties. In addition, if you want to set up your own pizza business, then you can check the list above to make No 1 pizza in Pakistan.