A Simple and Quick Recipe for Stuffed Pizza Roll

We all love to have pizza and enjoy eating it, but now with the passage of time, there are many variations in fast food. Surely, fast food has changed a lot. As I was just roaming in the city of Multan when I came across a stuffed Pizza Roll in Multan. Certainly, I never thought of having a pizza as a roll. Surely, it was very mouthwatering. After eating that stuffed pizza roll, I thought, why not give it a try at home. Below is a guide that will tell you how to make a stuffed pizza roll recipe. 

What is a stuffed pizza roll? 

A stuffed pizza roll is a type of pizza that is made by rolling up pizza dough with a filling of cheese, tomato sauce, and other ingredients such as vegetables, meats, or herbs. The roll is then baked until the crust is crispy and the filling is hot and melty. Stuffed pizza rolls are a popular snack or appetizer and can be found in many pizza shops and restaurants. They are also easy to make at home and can be customized with your favourite toppings to suit your tastes.  

Stuffed pizza roll recipe

Ingredients:

• 1 pound pizza dough
• 1/2 cup pizza sauce
• 1 cup shredded mozzarella cheese
• 1/2 cup chopped pepperoni
• 1/2 cup chopped cooked Italian sausage
• 1/4 cup chopped black olives
• 1/4 cup chopped green bell pepper
• 1/4 cup chopped onion
• 1 egg, beaten
• 1 tablespoon grated Parmesan cheese
• 1 teaspoon dried oregano
• 1/4 teaspoon garlic powder
• Salt and pepper to taste

Instructions for a Stuffed Pizza Roll:

• First, make sure that you preheat your oven to 400°F (200°C).
• Then on a lightly floured slab, start to roll out the pizza dough into a large rectangle about 1/4 inch thick.
• Spread the pizza sauce over the slab of the dough, but make sure of leaving the edges.
• Sprinkle the mozzarella cheese evenly over the sauce.
• Add the chopped pepperoni, cooked Italian sausage, black olives, green bell pepper, and onion on top of the cheese.
• Starting with one of the long edges of the rectangle, roll the pizza dough up into a tight roll, making sure to tuck the filling in as you roll.
• Pinch the ends and edges of the roll together to seal.
• Transfer the stuffed pizza roll to a baking sheet lined with parchment paper.
• Further, brush the beaten egg over the top of the pizza roll, then sprinkle the parmesan cheese and oregano or mix herbs, garlic powder, salt, and pepper over the top.
• Bake the pizza roll in the preheated oven for 20-25 minutes. Also, if you think that the crust is not yet golden brown, then let it in the oven till the gooey cheese is melted and bubbly.
• Allow the pizza roll to cool for a few minutes before slicing and serving. 

Homemade sauce to serve with stuffed pizza rolls

Here is a simple and tasty homemade sauce that goes well with stuffed pizza rolls: 

Ingredients:

• 1 can (14 oz) crushed tomatoes
• 1 tablespoon tomato paste
• 1 clove garlic, minced
• 1/2 teaspoon dried basil
• 1/2 teaspoon dried oregano
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1 tablespoon olive oil

Preparation Instructions:

• At first, in a small saucepan, heat the olive oil over medium flame.
• Then add the minced or finly choopped garlic and cook for about 30 seconds or until fragrant.
• Add the crushed tomatoes, tomato paste, basil, oregano, salt, and pepper.
• Stir to combine till the sauce simmers. Once you do it, reduce the heat to low and let the sauce simmer for about 10-15 minutes, occasionally stirring until it thickens slightly. 
• Taste and adjust seasoning as needed. 
• At last, serve the sauce warm or at room temperature alongside your hot and crispy stuffed pizza rolls. 

If you are also one of me who has just chopped the Stuffed pizza roll Multan, then you must give this recipe a try. Certainly, this sauce recipe will also let you enjoy the stuff pizza roll, so instead of waiting for an order, make it at home and enjoy eating.