How to Make the Best Restaurant-Style Pizza At home

If you want to have a delicious pizza but are tired of making the same old pizza, then here we bring a solution for you. Here is a recipe for you, but we will make this recipe much easier for you. Also will tell you all the secrets that restaurants use in their pizza. So if you want the best or the biggest pizza in Islamabad, Lahore, Karachi or in any other city of Pakistan then continue reading and make the best pizza at home with desi spices. 

A Recipe of Chicken Supreme pizza 

There are many restaurants that sell Chicken supreme pizza in Karachi, Lahore and many other cities in Pakistan, but have you ever thought about what makes their pizza special? So it is the chicken, in fact, that makes the pizza much more special.  

How to prepare Chicken Supreme Pizza's Chicken?

Chicken Supreme Pizza is a classic pizza recipe that includes a variety of toppings, including chicken, bell peppers, mushrooms, onions, and mozzarella cheese. However, here is a great recipe to focus on the preparation of the chicken for this delicious chicken supreme pizza:

Ingredients:

• 1 pound boneless chicken breasts
• 1 tablespoon olive oil
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil

Instructions:

1. Preheat your oven to 375°F.
2. Wash the chicken breasts with cold water and pat them dry with paper towels.
3. Cut the chicken breasts into bite-sized pieces or thin strips.
4. In a bowl, mix together the salt, white or black pepper, garlic powder, onion powder, dried oregano, and dried basil.
5. Sprinkle the seasoning mix over the chicken and toss to coat evenly.
6. Then heat the olive oil in a large skillet, make sure it is over medium-high flame.
7. Further, add the chicken to the skillet and cook for about 6-8 minutes, occasionally stirring, until the chicken is golden brown. The chicken must be tender and must be cooked through.
8. Then remove the skillet from the heat and set the chicken aside.

Pizza Preparation Ingredients:

• 1 pre-made pizza crust (or make your own from scratch)
• 1/2 cup pizza sauce
• 2 cups shredded mozzarella cheese
• 1/2 cup cooked chicken breast (Recipe above)
• 1/4 cup sliced mushrooms
• 1/4 cup sliced bell peppers
• 1/4 cup sliced onions
• 1 tablespoon olive oil
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil 

Instructions:

1. Preheat your oven to 425°F.
2. Place your pizza crust on a baking sheet or pizza stone.
3. Spread pizza sauce evenly over the crust, leaving a small border around the edges.
4. Then sprinkle 1 cup of shredded mozzarella cheese over the sauce.
5. In a bowl, mix the olive oil, salt, black pepper, garlic powder, dried oregano, and dried basil.
6. Brush the seasoned olive oil over the cooked chicken, mushrooms, bell peppers, and onions.
7. Scatter the seasoned chicken and vegetables over the cheese.
8. Sprinkle the remaining shredded mozzarella cheese over the top.
9. Then bake the pizza in the preheated oven for 12-15 minutes or till the cheese melts and bubbles.
10. At last, remove the pizza from the oven and let it sit in room temperature before slicing and serving.

So, here will be a great Restaurant style Chicken Supreme pizza at home. Further, if you want to give this pizza a twist by adding a punch of flavour, then here is a great tip for you guys.  

Add a Sauce to your Pizza

Well, yes, keep the same recipe, but if you want to give it a bust of flavour, then convert it into a Peri Peri Pizza. How? Let me tell you! 

Ingredients:

• 10-12 red chillies, chopped
• 3-4 garlic cloves, chopped
• 1/2 teaspoon sea salt
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon cumin powder
• 1/2 teaspoon dried oregano
• 1/4 cup white vinegar
• 100 ml Lemon Juice 
• 1/4 cup olive oil 

Instructions:

1. In a food processor, blend the chopped red chillies, chopped garlic cloves, salt, paprika, cumin powder, and dried oregano until smooth paste forms.
2. With the food processor running, slowly add the white vinegar, lemon juice and olive oil to the paste until well combined.
3. Once the sauce is blended, taste and adjust the seasoning as needed, adding more salt or vinegar if desired.
4. Transfer the peri peri sauce to a clean glass jar or a glass bottle. In such a way you can store the peri peri sauce in the refrigerator for up to 2 weeks.

 Your homemade peri peri pizza sauce is ready to use in your pizza, or as a marinade for chicken, seafood, or vegetables. Enjoy the spicy, tangy, and flavorful taste of this delicious sauce. You can keep the ingredients the same as the supreme chicken pizza, but you can add this peri peri sauce to it to enhance flavour.